Per Tutti Pasta Roast Duck Ravioli 500g
Roast duck with Chinese five spice and house-made hoisin sauce.
- Free Range Eggs
- Australian Durum Semolina
- Cooks in 3 minutes
Ingredients: Pasta (50%) - wheat flour, water, durum wheat semolina (14%), pasteurised free-range eggs (9%) (dehydrates egg powder, water), vegetable oil, salt. Filling (50%) - duck (50%), vegeatbles (carrot, celery), ricotta [whey milk, salt acidity regulator (E260)], caramelised onion, textured vegetable protien (soy), breadcrumb (wheat), soybean paste, golden syrup, salt vegetable protein (maize, vegetable oil), rice wine vinegar, stabiliser (E460, E412), pepper, vegetable oil, five spice mix (<1%), garlic.
Contains egg, gluten, wheat, milk & soy. May contain traces of pine nuts, cashew & peanuts.
Made in Australia from at least 97% Australian ingredients.
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