Barber's Vintage Reserve Cheddar 150g
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Description
Always matured for a minimum of 24 months to provide a West Country Farmhouse cheddar that is powerfully intense and complex with an exceptional depth of flavour.
The Barber Family have been making cheddar since 1833, which makes them the oldest chesse making family in England and one of the oldest cheddar producers in the world.
Ingredients: Pasteurised cows milk, salt, vegetarian rennet, starter cultures.
Allergens: milk.
Product of the UK.
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