Pão de Queijo, also known as Brazilian Cheese Bread, is a high quality gluten free all day snack with a crunchy crust and a lightly fluffy centre.
Small golden bites with well balanced cheese flavours, a crusty crust and lightly fluffy centre.
Made with only 6 natural ingredients, perfect on its own or used an bread substitute.
- Gluten Free
- No Preservatives or Additives
Freshly baked from frozen in 12 minutes.
Ingredients: native tapioca starch, full cream milk, parmesan cheese (14.8%), (milk), canola oil, free range eggs, salt.
Contains: milk, eggs.
May contain tree nuts and peanuts.
Made in Australia from at least 64% Australian ingredients.