Chai Spiced Biscuit in partnership with calmer sutra
Dench Bakers have been baking natural, artisan-style bread since 2005. From their bakehouse in Abbotsford, Victoria, they make quality handmade organic sourdough, specialty breads, pastries and cakes.
Ingredients: Certified Organic wheat flour, icing sugar mixture (sucrose, tapioca starch), butter, free range eggs, cornflour, mixed spice (caradmon, ginger, cinnamon clove) black tea.
May contain traces of nuts.
Made in Australia from at least 73% Australian ingredients.