Vegan Beetroot & Fresh Dill Dip.
- Gluten Free
- Dairy Free
- No Fillers or Preservatives
Ingredients: Beetroot (75%), sunflower oil, unrefined cane sugar, dill (5%), balsamic vinegar (wine vinegar, grape must, natural colour: caramel), onion, sea salt, pomegranate juice, sweet paprika, xanthan gum (E415)
Manufactured in a facility that processes: Eggs, nuts dariy, soy, sesame and fish.
Made in Australia from at least 20% Australian ingredients.