These crispy Fleur Sourdough Crackers are lightly seasoned with a hint of local salts and hand topped with seasonal edible flowers.
These Organic Fleur Sourdough Cracker are made locally on the Sunshine Coast from a family recipe, learned at a mother's side.
These light crackers deliver a mouth-pleasing crunch and are delicious paired with cheese and fruit pastes to compliment their lightly salty nature.
Ingredients: Organic Flour, Organic Sourdough Starter (Organic Flour and Water), Organic Olive Oil, Sea Salt, Garlic Flakes, Organic Edible Flower Mix. No added yeast.
Contains Gluten (from Wheat)
May contain traces of nuts.
Product of Australia.
