The Carob Kitchen Banjo the Carob Bunny Easter Egg

The Carob Kitchen brings you Australia’s first Banjo Carob Easter Eggs, made with Australian grown organic carob and real cocoa butter.

Made from bean to egg, we have added only the purest of natural ingredients to blend mild yet naturally sweet, smooth carob eggs.

3 colours to choose from:

• Pink 
• Blue 
• Green

Store in a cool, dry place. Between 15 and 22 degrees Celsius.

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