This traditional tartare sauce is made on Roza's classic mayonnaise base and blended with fresh tarragon, red onion, fresh parsley & pickled cucumber. A versatile sauce known for its pairing with seafood, it's also ideal for use on meats. In fact the tangy herb flavour boosts any meal!
- All Natural Ingredients
- Gluten Free
- Dairy Free
- No Artifcal Preservatives
Ingredients: canola oil (Non-GM), water, pickled cucumbers (8%), (cucumbers, water, vinegar, salt, mineral salt (calcium chloride), flavours, natural colour (riboflavin)), pasteurised free range egg, red onions, honey, white vinegar, mustard, fresh parsley, fresh tarragon, salt, lemon juice.
Contains: Egg.
May be present: Sesame, cashew, walnut, macadamia, almond.
Made in Australia from at least 88% australia ingredients.