Bacci's Fresh Pasta Veal Tortellini 500g
Description
Preparation: Gently pour Pasta into 4 litres of steady boiling water for 12 to 15 minutes, Salt to Taste. Add your favourite sauce.
Ingredients: Durum Semolina, Water, Breadcrumbs (Flour, Wholemeal Flour, Yeast, Salt, Vegetable Oil, Gluten, Malt, Extract, Soya, Flour, Malt Flour, Emulsifiers (481,471), Sugar, Preservation (282), Thiamine, Amylase), Veal (11%), Carrots, Whole Eggs, Celery, Vegetable Protein, Veal Flavour, Canola Oil, Parmesan Cheese, Salt, Pepper.
Made in Australia from at least 95% Australian ingredients.
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