Papandrea Free Range Pork Salami with Chilli & Fennel 180g

This one has some heat but nothing too crazy, whilst the fennel is complementary rather than overpowering. This bold little salami is always one of the first to go from the charcuterie boards, give it a go on your next creation.

• Handcrafted using our traditional family methods.
• Ethically sourced cruelty-free meats.
• Gluten-free.

Heat Level: 2 chillies

Papandrea 'Piccolo' range comes hand-wrapped in their signature Papandrea deli paper. When opening, carefully peel back the label and unwrap your salami so that you can re-wrap it later to store in the fridge.

Winner of a Gold Medal at the 2022 & Silver Medal at the 2021 Sydney Royal Fine Food Show.

Ingredients: Free Range Australian Pork (94%), salt, dextrose (maize), chilli flakes (0.4%), fennel seeds (0.3%), spices, antioxidant (316), sodium nitrate (E250), starter culture.

Made In Australia from at least 97% Australian Ingredients.

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