Description
Description
Garlic & Fennel Infused Free Range Salami
Finocchiona, or fennel, is a mild and subtly anise-like, aromatic salami. Slices should be prepared paper thin. Fabulous when and served with a fine Champagne, camembert and pear.
Certified Free Range Australian Pork
Endorsed by Coeliac Australia - Gluten Free
Ingredients: free range aystralian pork (96%), sea salt, red wine, dextose, fennel seeds (1%), pepper, spices, ascorbic acid, garlic, preservative (250), starter culture.
Made in Australia from at least 99% Australian ingredients.
Important Information
Important Information
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