Lard Ass Salted Cultured Butter 225gm

Lard's signature favourite when it comes to their cultured butter products. 

Their salted, creamy, buttery delight is made using fresh cream from grass-fed cows of Western Victoria, bringing out a hearty, buttery taste with a delicate tang derived from fermented cream. 

Ideal for cooking, baking or simply devouring on toasted sourdough or crackers.

• All Natural 
• No Additives or Preservatives
• Gluten Free

Ingredients: Pasteurised cream (from milk), salt & cultures. Milk fat 82% minimum.

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