Description
Description
A classic dish from the Himalayan state of Jammu & Kashmir, made famous on the Indian Railway. This curry has a Persian influence, introduced by Moghul invaders.
All natural | Clean and no nasties | No artificial colour, flavour or preservative
- Vegan
- Gluten Free
- Dairy Free
- Nut Free
- Sugar Free
Ingredients: Tomato, Onion, Olive Oil, Ginger, Garlic, Cumin, Chilli, Turmeric, Tamarind, Salt, Herbs & Spices.
Refrigerate after opening and use within 4 weeks.
Made in Australia from at least 80% Australia ingredients.
Important Information
Important Information
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