Kehoes Kitchen Classic Cucumber Chips 410g

These cucumber chips are naturally fermented with no added vinegar, firming agents or preservatives.  They are crunchy, raw, sour, probiotic and a delicious snack or addition to meals.

These are natural (not certified organic) because after 4 years of trying, we were unable to obtain a consistent supply of certified organic cucumbers to the standard we require.  Fingers crossed we can get there one day.

• Probiotic
• Wild Fermented
• Raw
• Vegan
• GMO Free
• Sugar & Gluten Free
• Preservative Free

Ingredients: Cucumbers (70.3%), filtered water, seal salt, dill, garlic & spices.

PROBIOTICS Wild Fermented – probiotic strains and quantity vary from batch to batch.  Probiotics may cause gas in the jar.  REFER NOTE ON LID BEFORE OPENING.

Made in Australia from at least 99% Australian Ingredients, Australian grown and sourced from local Lockyer Valley farms.

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