Kimchi Club Fermented Organic Chilli 140g

Kimchi Club chilli is warm but not as hot as you might think.

It reveals a sweetness and complex flavours from its cousins in the capsicum family. Add it to any dish that needs some warmth. Try it with meat, tofu, curries, eggs and roast vegetables. Mix with mayonnaise for the yummiest hot chips and… chilli chocolate ice cream. It’ll knock your socks off.

• All natural ingredients
• No preservatives
• Raw
• Prebiotic 
• Vegan / Gluten Free
• Keto 
• Wild Fermented
• Live Culture
• No added sugar
• Organic
• 100% Australian ingredients

Ingredients: Local horseradish (use organic whenever available), Kimchi Club's organic vegan culture, Sea salt.

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