Description
Description
Exquisite gluten free brioche buns that are soft and slightly sweet on the inside with a glazed golden crust. These buns are free from eggs and dairy, so they’re vegan friendly.
- Free from Gluten, Wheat, Soy, Dairy, Tree Nut, Peanut & Egg
- 100% Vegan
- No artificial colours, flavours or preservatives
Ingredients: Gluten Free Flour Blend (Corn Starch, Tapioca Starch, Potato Starch, Psyllium Husk, Sugar, Cellulose Powder, Iodised Salt, Flax Seed Flour, Baking Powder, Mono and diglycerides of Fatty Acids, Xanthan Gum, Spirulina) Water, Yeast, Oil, Vinegar, Natural Flavours, Tumeric or Carotene.
Made in Australia from at least 20% Australian ingredients.
Important Information
Important Information
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