Description
Description
The Olive Branch Smoked Trout Dip
- All Natural
- No Colouring
- Gluten Free
- Premium Ingredients
- Handmade in Australia
Ingredients: Mayonnaise (Australian sourced non-GMO canola oil, pasteurised whole egg (14%), white vinegar, dijon mustard, salt, sugar, lemon juice, lutein (natural colours)), trout (15%), sunflower oil, lemon, onion, unrefined cane sugar, sweet paprika, vinegar, sea salt.
Contains: Egg (mayonnaise) and fish (trout)
Manufactured in a facility that processes: Eggs, nuts, milk, soy, sesame & fish.
Made in Australia from at least 95% Australian ingredients
Important Information
Important Information
At The Prickly Pineapple Online, we strive to provide up-to-date product images, ingredient lists, nutritional details, country of origin, and other important information. However, product details may change, and updates may take time to reflect on our website. For the most accurate information, we recommend checking the product label upon purchase or contacting the manufacturer directly.
