Vanilla Bean Salted Caramel Sauce 270mls (4 serves)
golden caramel sauce is infused with sparkling flecks of pink sea salt & vanilla bean, to create heaven in a bottle. The combination of Pink Murray River Sea Salt and vanilla bean enhances this caramel sauce to a level of heavenly bliss, that triggers a colossal craving for more.
Perfect for a banana and nut sundae, decorating cakes and desserts, poured over popcorn for movie night, drizzled over apple pie or cheesecakes, or for dipping strawberries & fresh apple.
TO CARE: Store in a cool place. Refrigerate after opening,
last to use-by date (estimate 2 years).
All Natural & Completely Gluten-Free with No Preservations
Allergen: Contains Milk Products
Made in Australia from at least 99% Australian ingredients