Falwasser Gluten Free Rosemary & Sea Salt Crispbread is a perfectly balanced cracker that complements your favourite toppings and garnishes.
Crafted with cheese lovers in mind, Falwasser Gluten Free Wafer Thin Crispbreads are versatile and flavoursome, perfectly complementing a wide range of cheeses and condiments.
Ingredients: rice flour, maize starch, gluten free flour [rice flour, modified tapioca starch, maize starch, soy flour, soy lecithin, thickeners (415, 412, 464)], sesame seeds, soy flour, cheese [98%] [pasteurised milk, salt, cultures, enzyme (rennet)], anti-caking agent blend (2%), [anti-caking agent (460), preservative (200)], salt (2%), rosemary (1%).
Allergens: see bold.
Made in Australia from local and imported ingredients.