Description
Description
Made with an expert blend of corn and rice, tapioca flour, this gluten free flour performs just like regular flour and is ideal for a wide range of cooking and baking.
- Gluten Free
- Vegan
- Kosher
- Approved Fodmap Friendly
- FREE FROM Dairy, Nuts, Soy, Egg & Sesame
Ingredients: Corn Starch, Rice Flour, Tapioca Starch, Corn Flour, Raising Agent (baking soda)Thickener (xanthan gum)
Packed in Australia from at least 10% Australian ingredients.
Important Information
Important Information
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