She’s Cheese Feta 150g
"Cheese with a salty twist"
She’s Cheese is real cheese made in South Australia with full cream, farm fresh milk to delight and nourish your entire family. A range of cheese that’s fuss free and ready to go for any occasion.
How to use: Naked Feta Veggies: Slice zucchini, capsicum, broccoli & cauliflower into bite size pieces. Add whole cherry tomatoes & toss the combination of vegetables through a tablespoon of coconut oil. Spread across a baking tray & sprinkle liberally with salt & pepper. Bake in a 180 degree oven for 20-25 minutes, remove & scatter 150gms of cubed She's Cheese Feta, return to oven & bake for further 5 minutes. Serve on it's own or alongside bbq'd chicken.
Ingredients: cows milk, non-animal rennet, salt, cultures.
Made in Australia from at least 99% Australian ingredients.
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