These Organic Sourdough Crackers are lightly seasoned with a hint of local salts and celery seeds for a refreshing taste.
Adapted from an old family recipe, passed from mother to mother over generations, these crackers have been updated with a modern flavour twist.
Celery Salt Sourdough Crackers are the perfect accompaniment to cheese and charcuterie boards, or just to enjoy on their own.
Ingredients: Organic Flour, Organic Sourdough Starter (Organic Flour and Water), Organic Olive Oil, Sea Salt, Garlic Flakes, Organic Celery Seeds. No added yeast.
Contains Gluten (from Wheat)
May contain traces of nuts
Product of Australia.