Description
Description
The Good Crisp Company's delicious, certified gluten-free stacked potato chips are completely free of any artificial flavours, colours and MSG. A healthy snack the whole family can enjoy, these chips are made with all-natural, non-GMO ingredients and RSPO certified sustainable palm oil.
Outback BBQ might be a fan favourite at The Good Crisps HQ, (depends who you ask of course) but they can confirm it's on everyone's top list.
These chips are actually made with good ingredients (that you can pronounce) and come without the grease and guilt.
- Gluten Free
- Egg Free
- Dairy Free
- Low Fodmap
Sustainable Palm Oil: The Good Crisp Company are happy to confirm that the Palm Oil we use comes from a RSPO certified supplier and that all their Mills and Plantations have been certified and confirmed, by an independent international auditor, to meet the RSPO sustainable guidelines.
Ingredients: Dried Potatoes, Palm Oil (Vitamin E), Tapioca Starch, BBQ Flavour (Salt, Sugar, Brown Sugar, Tomato Powder, Paprika Extract, Onion Powder, Yeast Extract, Torula Yeast, Garlic Powder, Spices, Citric Acid, Natural Flavours (including Natural Smoke Flavour), Paprika Extract (for colour))
Important Information
Important Information
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